We love chicken here in our home but we do get bored at times with preparing it the same old way. Well, today I am going to tell you all about Chef Rick and his Chicken
Paprikash Sauce which is really easy to prepare and tastes delicious!
Chef Rick's Chicken Paprikash Sauce along with various recipes can be found directly on his easy-to-navigate web site at http://chickenpaprikash.com/index.html. Chef Rick's Chicken Paprikash Seasoning is a unique blend of seasonings that will allow you to create perfect paprikash... every time and it makes preparing it quick and easy!
With just one packet of Chef Rick's Chicken Paprikash Sauce Mix you can make the Chicken Paprikash Sauce, the Chicken Paprikash Soup or try his delicious tasting Spaetzles recipe.
For our review, we made Chef Rick's Chicken Paprikash Sauce Recipe and then served it over the top of some grilled boneless, skinless chicken breast strips. We had our daughter and her fiance up for dinner and let me tell you, they went gung-ho for this chicken dish! Let me explain, the fiance works part time in a vary upscale restaurant here in the area (his dad own's it) and he sometimes plays chef there. He (the fiance) raved and raved about this chicken paprikash dinner! He loved it so much that he "begged" me for the second packet that I had which I gladly gave to him!
The easy chicken recipes on Chef Rick's site are really simple to prepare and cook up quickly. It is amazing how much we all loved that Chicken Paprikash Sauce! Seriously foodies, this is good stuff! In addition, the specially blended sauce mix is super affordable at only $5.95. Trust me, you will really impress your dinner guests with this sauce!
Disclaimer: Shelly Hill has personally reviewed the product listed above. Shelly has not received any monetary compensation for her review. Shelly did receive a free product to try out so she could evaluate and use it for her review. Her thoughts & opinions in this review are unbiased & honest and your opinions may differ. The Shakin N Bakin Blog is not responsible for delivery/shipping of giveaway items won from this blog nor are we responsible for mis-use or injury caused by items won from this Blog. Content on this blog is copyrighted, all rights reserved. We reserve the right to legally pursue anyone who violates our rights and/or steals our copyrighted material. This giveaway is not affiliated with Google+ or Facebook in any way. Thanks!
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Monday, July 9, 2012
Chef Rick's Chicken Paprikash Sauce
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Chef Rick's site also gives you a Homemade Spaetzle recipe
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You can call Chef Rick at 216-262-6238
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I liked that they gave the whole recipe for chicken paprikas, my mother really never gave me the whole thing with step by step instruction, mjjaegly@yahoo.com entry #1
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My fav recipe to make is bone in chicken breasts with mushroom soup gravy and stove top baked in the oven, entry #1, mjjaegly@yahoo.com
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1. I learned:
The difficulty with most traditional Chicken Paprikash recipes is that it is not easy for the inexperienced cook to make, and that is where RTU Spices comes in. We've designed it so that there is no roux or slurry required to thicken it.
janetfaye (at) gmail (dot) com
2. I learned:
The difficulty with most traditional Chicken Paprikash recipes is that it is not easy for the inexperienced cook to make, and that is where RTU Spices comes in. We've designed it so that there is no roux or slurry required to thicken it.
janetfaye (at) gmail (dot) com
3. I learned:
The difficulty with most traditional Chicken Paprikash recipes is that it is not easy for the inexperienced cook to make, and that is where RTU Spices comes in. We've designed it so that there is no roux or slurry required to thicken it.
janetfaye (at) gmail (dot) com
4. I learned:
The difficulty with most traditional Chicken Paprikash recipes is that it is not easy for the inexperienced cook to make, and that is where RTU Spices comes in. We've designed it so that there is no roux or slurry required to thicken it.
janetfaye (at) gmail (dot) com
5. I learned:
The difficulty with most traditional Chicken Paprikash recipes is that it is not easy for the inexperienced cook to make, and that is where RTU Spices comes in. We've designed it so that there is no roux or slurry required to thicken it.
janetfaye (at) gmail (dot) com
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I learned that the soup and sauce freeze well #1
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I'd like to try the recipe for Chef Rick's Chicken Paprikash Sauce #1
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I am a public follower of yours on GFC (Carolsue).
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I am a public follower of yours on GFC (Carolsue).
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I am a public follower of yours on GFC (Carolsue).
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You can prepare the chicken Paprikash up to a day ahead of time, but it is not necessary to do so, although it will improve the flavor.
Digicats {at} Sbcglobal {dot} Net
#1
You can prepare the chicken Paprikash up to a day ahead of time, but it is not necessary to do so, although it will improve the flavor.
Digicats {at} Sbcglobal {dot} Net
#2
You can prepare the chicken Paprikash up to a day ahead of time, but it is not necessary to do so, although it will improve the flavor.
Digicats {at} Sbcglobal {dot} Net
#3
You can prepare the chicken Paprikash up to a day ahead of time, but it is not necessary to do so, although it will improve the flavor.
Digicats {at} Sbcglobal {dot} Net
#4
You can prepare the chicken Paprikash up to a day ahead of time, but it is not necessary to do so, although it will improve the flavor.
Digicats {at} Sbcglobal {dot} Net
#5
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The recipe is a sour cream based sauce that is almost always served with chicken and dumplings. (1)
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The recipe is a sour cream based sauce that is almost always served with chicken and dumplings. (4)
The recipe is a sour cream based sauce that is almost always served with chicken and dumplings. (5)
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